Caramel apples

I have a new obsession yes i do! I have a new obsession how 'bout you!?
Wanna know what it is? Come closer I'll tell you..... It's ............... well i guess you know from the title of the blog and the giant picture ... Its caramel apples! Yes! . At my local grocery they have them pre-packaged and ready to eat. Goodness, my mouth's watering just thinking about them. I mean the mild tartness of the apple perfectly complements the caramel and the peanuts to give it an extra crunch Mmm mmm mmm that puts the shama lama in ding dong! But I came to the conclusion that I have to stop wasting my 99 cents and make it myself, Soooo I did! Here's the(simple version) of the recipe happy dipping!

Ingredients:

6 granny smith apples
I 14 ounce package of individually wrapped caramels;unwrapped please
2and a half tablespoons of milk
Craft sticks Heavy duty kind

See just 4 ingredients. It can't get any simpler

Directions

Remove the stem from each apple and press a craft stick into the top. Spray a baking sheet with nonstick cooking spray. Place caramels and milk in a microwave safe bowl and microwave for 1.5 minutes or until is thick and fully melted, stirring once. Allow to cool just a moment. Roll each apple quickly in caramel sauce until well coated. Place on baking sheet to set. The apples can also be rolled in chopped nuts for the flavor to go from blah to Boom!